German Culture in St. Paul

It has been a busy summer, and spending all my time going on fun adventures with my beloved fellow adventurer, I have neglected updating my blog on all the exciting things we have been up to. Over the next week, I’m hoping to get things up to date and, I hope, not let it slip so much in future.

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This June was a good time to be in St. Paul if you have any interest in Germanic and German-American culture. The descendants of the largest immigrant group in Minnesota history, as well as the Austrians and Swiss, still know how to have a good time, and those interested in learning more about it or just enjoying its vaunted cultural amenities such as beer, pastries, and dour religious art had plenty of opportunity to get a taste. With Minnesota (and the rest of the country) still struggling with anxieties regarding the influx of immigrants from around the world, it is always interesting to note how similar fears and concerns were raised by Americans to groups now comfortably part of the white American mainstream, such as the Germans. The presence of such institutions and festivities show that new cultures can preserve their customs and add to the vibrancy of the region’s social fabric. Within a couple of weeks, you could experience Deutsche Tage at the Germanic-American Institute on Summit Avenue and Germanfest at the historic Schmidt Brewery on West Seventh.

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Photo courtesy of Lindsay Cameron

The Germanic-American Institute hosted their 2016 Deutsche Tage on the weekend of June 11th and 12th. A free event, it offers crafts, music, and other activities, though you must purchase tokens to obtain the beer and food on offer. On a lovely Saturday afternoon, the Germanic-American Institute was an ideal stroll from home, and, sipping some Paulaner beers and some chewy pretzels with cheese and mustard, we listened to the low, puffing sounds of the Oompah bands while we observed the many varieties of lederhosen donned by celebrating German-Americans. The ornate GAI building was filled with craft activities and more treats, but the real place to be was enjoying the summer weather on the Institute’s lawn. After winning another round of beers by completing a simple scavenger hunt, we went back inside the cool basement Rathskeller of GAI and watched an interesting presentation on home brewing as well.

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Photo courtesy of Lindsay Cameron

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The very next weekend, we went down to the sprawling complex that housed the old Schmidt Brewery, one of the large breweries founded in Minnesota by German immigrants in the nineteenth century for Germanfest. Also free to stroll, here a $7 wristband was required to purchase the alcoholic beverages. Under the inspiring stone walls of the old brewery, all sorts of vendors selling European crafts and genealogical resources. For us, the biggest attraction here was the delicious varieties of food, including delectable vegetarian spaetzle, potato pancakes, more pretzels (of course), and some wonderful parfait with rhubarb and lemon (and plenty of fluffy, rich whipped cream). Of course, there was plenty of beer on tap here, too, this time from Minnesota’s oldest surviving brewery, also founded by German immigrants, New Ulm’s Schell’s. We also attended an interesting lecture on Lutheran identity in German painting presented by a curator from the Minneapolis Institute of Art. Some very interesting discussion with a pint of froth beer!

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You should definitely check them out next year!

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